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Knives from Japan

Seki is the "Solingen" of Japan. This is where the exquisite knives from Mcusta are manufactured. Noble gentleman knives can be found in this assortment. When it comes to collector's knives, Hattori is the first choice. And the noble kitchen knives from Kiwami really do not have to hide, but enrich the kitchen and make the processing of food with the sharp damask blades a pleasure. 

Seki is the "Solingen" of Japan. This is where the exquisite knives from Mcusta are manufactured. Noble gentleman knives can be found in this assortment. When it comes to collector's knives,... read more »
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Knives from Japan

Seki is the "Solingen" of Japan. This is where the exquisite knives from Mcusta are manufactured. Noble gentleman knives can be found in this assortment. When it comes to collector's knives, Hattori is the first choice. And the noble kitchen knives from Kiwami really do not have to hide, but enrich the kitchen and make the processing of food with the sharp damask blades a pleasure. 

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Yaxell Blue Breeze Chefmesser 20 cm - Kochmesser Blue Breeze Chefmesser 20 cm
Das Yaxell Blue Breeze Chefmesser 20 cm vereint japanische Schärfe, edles Design und perfekte Balance – das ideale Kochmesser für Profis und Genießer.
€99.00 *
Yaxell Blue Breeze Santoku 16,5 cm - Made in Seki / Japan Blue Breeze Santoku 16,5 cm
Das Yaxell Blue Breeze Santoku 16,5 cm kombiniert japanische Präzision, edles Design und perfekte Schärfe – der Alleskönner für jede Küche.
€99.00 *
Yaxell Blue Breeze Allzweckmesser 12 cm 34602 Blue Breeze Allzweckmesser 12 cm
Das Yaxell Blue Breeze Allzweckmesser 12,5 cm überzeugt mit präziser MOVAX-Klinge und edlem blauem Pakkawood-Griff – stilvoll, scharf und vielseitig.
€69.00 *
Mcusta Tactility Elite Ironwood - MC-125G Taschenmesser Tactility Elite Ironwood
Mcusta Tactility Elite - Cool folder with a 9.3 cm long droop point blade made of San Mai steel with an core made of SPG2. Handy handle made of black Micarta. Reliable pocket knife with a liner lock from Seki/ Japan.
€248.00 *
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KAI Shun Premier Tim Mälzer Tantō TDM-1785 The Legend 15 Years Anniversary Shun Premier Tim Mälzer Tantō
KAI Shun Premier Tim Mälzer Tantō - Exklusives Profikochmesser mit 25,5 cm langer Tantō-Klinge aus 32-lagigem Damaszenerstahl. Extrem scharf, perfekt ausbalanciert, mit edlem Pakkaholzgriff und Hammerschlagfinish. Limitierte Tim Mälzer...
€299.00 *
Kanetsune Seki Kiritsuke Minamokaze Series Kiritsuke Minamokaze Series
Kanetsune Seki Kiritsuke Minamokaze Series - Besonderes japanisches Kochmesser mit Damastklinge aus 63 Lagen, High-Carbon-Stahlkern und stilvollem Schichtholzgriff. Ideal für präzises Schneiden in der Profi- und Hobbyküche. Inkl....
€465.00 *
Kanetsune Seki Petty 135 mm KC-924 Japanisches Küchenmesser Petty
Kanetsune Seki Petty - Universalküchenmesser aus Japan mit feiner Klinge aus Blue Steel #2 / SUS410 Stahl und edlem Schichtholzgriff. Ideal für präzises Schneiden, Schälen und Vorbereiten. Leicht, scharf und perfekt ausbalanciert – für...
€174.00 *
Kanetsune Seki Gyutou Damast gehämmert 180 mm Gyutou Damascus hammered 180 mm
Kanetsune Seki Gyutou Damascus hammered 180 mm - Japanese Damascus chef's knife with fine hammered finish, VG-10 Damascus steel in 17 layers, mahogany laminated wood, A high-quality Japanese chef's knife for professional chefs and a...
€165.00 *
Kanetsune Seki Santoku Schichtholz 165 mm 2000 Series KC-148 Santoku laminated wood 165 mm 2000 Series KC-148
Kanetsune Seki Santoku Laminated Wood 165 mm 2000 Series KC-148 - Elegant Santoku knife from Japan, 16.5 cm long blade made of laminated SUS410 & Takefu Shiro-2 steel, laminated wood handle, manufactured in Seki, Japan. Bring Japanese...
€114.00 *
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