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Ryda Knives A-73 universal knife – 73-layer Damascus steel, 63 HRC, 12.7 cm blade, 11 cm olive wood handle, 2x15 %-polished, only 78 g. Versatile and precise for fruit, vegetables and more – elegant all-rounder for the kitchen. With chic magnetic box.
The Ryda Knives A-73 universal knife is a versatile all-rounder that impresses with its precision and fine materials. With its handy length of 25.2 cm and 12.7 cm blade, this knife is ideal for a variety of cutting jobs in the kitchen – whether you're slicing fruit and vegetables, preparing meat or chopping small ingredients. The blade is made from 73 layers of San Mai Damascus steel with a St650 powder steel core, surrounded by 316/316L layers. This high-quality combination of materials gives the blade a hardness of 63 HRC and ensures long-lasting sharpness and flexibility.
The precise blade grind with a 2x15% angle reduces drag while cutting and allows for effortless, smooth cuts. With a blade width of 2.7 cm and a thickness of 2.2 mm, the knife is perfectly balanced in the hand and offers excellent control for all cutting tasks.
The handle, made from carefully selected grained olive wood, gives the A-73 utility knife a luxurious and natural look. Olive wood is known for its moisture resistance and durability, making it particularly suitable for kitchen knives. The handle measures 11 cm and its ergonomic shape ensures that the knife sits comfortably and securely in the hand. Weighing in at just 78 g, the knife is comfortable to use, even for extended periods.
The Ryda Knives A-73 universal knife comes in an elegant magnetic box and is not only a useful kitchen tool, but also a valuable gift for cooking enthusiasts and professional chefs. This knife combines functionality with style and will quickly become an indispensable companion in the kitchen.
Ryda Knives is more than just a knife brand—it is the result of decades of experience, culinary passion, and the relentless pursuit of perfection. Founded by Swedish chef and entrepreneur Viktor Ingmarsson, Ryda Knives was born from a desire to create the ideal kitchen tool: a knife that not only cuts, but inspires.
The roots of this idea go back to Viktor's childhood, when he enthusiastically helped his father in the kitchen. These early experiences shaped his professional path as well as his culinary philosophy. After completing his training and gaining extensive experience in international kitchens, Viktor began to pursue his own vision. In 2014, he published his first cookbook—an important milestone that opened doors for him and sparked his entrepreneurial curiosity.
Traveling through different countries, working with top chefs, and observing a wide variety of culinary cultures, the desire to develop a knife that combines the highest quality, functionality, and aesthetics matured. Ryda Knives was born – with the aim of creating uncompromising kitchen knives that stand for precision, durability, and unique design.
Every Ryda Knives knife is carefully designed, made from the finest materials, and crafted to fit perfectly in the hand. The clean Scandinavian design meets technical sophistication – for a balance of function and beauty that inspires chefs around the world.
Whether you are an ambitious amateur chef or a professional in the kitchen, Ryda Knives offers tools that inspire confidence, encourage creativity, and take cooking to a new level. Because a really good knife is more than just a kitchen utensil: it is a daily companion that inspires and delights.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
