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Spyderco Gyuto Burl G10 - Allzweckmesser im "Wa-Style". Schneidkern aus Super Blue Steel, mit SUS410 Stahl ummantelt. Mit G10 Griff in Wurzelholzoptik. Für jeden Freund der Küche.
Das Gyuto ist in der traditionellen Küche ein Messer, welches sich besonders dafür eignet, Rindfleisch zu schneiden. Es ist etwas schwerer und größer als das klassische Santoku Kochmesser und eignet sich genauso gut als Allzweckmesser. Das Gyuto Burl G10 von Spyderco ist Teil der Murray Carter Collection. Es ist vom gleichnamigen Schmiedemeister Murray Carter gefertigt worden, der seine knapp 20 Jahre Erfahrung in die Produktion dieses Schmuckstückes einfließen ließ. Die Klinge besteht aus einem hochwertigen Super Blue Steel Schneidkern, welcher mit zwei Lagen SUS410 Stahl laminiert ist. Der achteckige G10 Griff ist in Wurzelholzoptik gehalten und bietet ein fantastisches Handling.
Here are the Spyderco knives from Colorado, USA. Pocket knives for the highest demands. Made from the highest quality materials on earth. A Spyderco pocket knife is like a good and reliable friend. Always there when you need it, without "ifs and buts"!
A Spyderco knife is simply different... SPYDERCO - The company from Colorado breaks the rigid knife industry barriers again and again and goes new ways. Radical innovations as well as the love of design and the processing of high-quality materials determine the path of SPYDERCO.
To guarantee the high performance and reliability of the knives, they undergo countless tests. With SPYDERCO you get top quality, a reliable sharp tool that is ergonomically designed for top performance. Those who have had this experience carry knives from SPYDERCO. And those who do not follow the masses also carry SPYDERCO.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
