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The Bush Slicer Knife from Condor is a bushcraft knife as it is in the book: robust 1095HCS blade steel, full-tang construction and handy handle scales made of patterned Micarta make the knife a camp-life must-have. A full 16.4 inches of sharply honed steel puts the Bush Slicer Knife at your disposal, making tasks like carving, chopping and slicing a breeze. However, the knife was originally planned as a versatile outdoor chef's knife that could be hung over the notch in the back of the blade between cooking. The Condor knife is distinguished by its long edge retention. The outdoor knife is supplied including a robust Kydex sheath in chic gray, which is equipped with leather straps.
The history of Condor Tool & Knife goes back to 1787, when the Weyersberg brothers founded a company in Solingen to manufacture swords, military knives, cutlery and agricultural tools. Then, in 1964, the company IMACASA was founded in Santa Ana in El Salvador and the factory was well equipped with the most modern German tools and the employees were sent to Solingen for intensive training. Today, this factory produces machetes, axes, shovels and other hand tools of the highest quality. IMACASA was sold to local investors in 1980 and is now one of the largest machete and shovel manufacturers in the world. Then, in 2004, when additional knives and tools were developed for the North American and European markets, Condor Tool & Knife was born.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
