The large bread knife has a serrated edge on the 32 cm long, slightly curved blade, which significantly increases the cutting ability as well as cutting durability of the knife. It is ideal for cutting large loaves, small rolls or baguettes. Whether it's soft or crusty bread, a clean cut is always successful with this knife. Forged in one piece, the blade is made of chrome-vanadium-molybdenum and is stainless, cryogenically hardened and hand-sharpened. The finely polished handle is made of Hostaform (high-quality plastic), decorated with aluminum palm rivets and is therefore not dishwasher safe. The knives of the Güde Alpha series meet the requirements of the guidelines for knives for use in the catering industry.