- Order number: S76526
You want to cut meat and ham pieces into paper-thin slices? Fillet the fish for dinner neatly? Then we recommend the Synchros carving knife from Güde! Hand forged and sharpened right in the German knife town of Solingen, you get a true professional chef's knife. The 26 cm long blade makes short work of even the largest pieces of meat and with incredible precision. The ice-hardening process also makes it very flexible. The X50CrMoV15 steel is otherwise rust-proof, very stable and cut-resistant. Crafted from one piece of steel, the kitchen knife features a chic handle that fits perfectly into the design. Generous 12.5 cm of space this offers, whereby every hand whether large or small will find pleasure in this knife. Due to its versatility and excellent workmanship, the knife has earned the title of test winner with the rating "Very Good" (92.6%) and convinces both professionals and hobbyists. A real eye-catcher in every kitchen and an absolute must-have for friends of the culinary art. Not suitable for the dishwasher.
Manufacturer: | Güde |
Knife Type: | Kochmesser |
Made in: | Solingen, Deutschland |
Modell: | Synchros Tranchiermesser |
Blade Length: | 26 cm |
Overall Length: | 38,5 cm |
Grifflänge: | 12,5 cm |
Griffmaterial: | Räuchereiche |
Blade Material: | X50CrMoV15 |
Gewicht: | 237 g |
Güde Kochmesser aus Solingen, Deutschland
Die klassischen Messerformen sind beides - zeitgemäß und zeitlos - und finden immer mehr Liebhaber. Kein Wunder, denn es gibt für die Firma Güde seit Jahren nur einen Leitspruch "Kompromisslose Qualität". Nicht weniger nicht mehr!