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Products from Kanetsune Seki

Kanetsune Seki

Named after a famous 14th-century blacksmith, Kanetsune has been producing high-quality traditional knives since 1930. Starting with hunting knives, the company expanded its range in 1948 to include Japanese chef's knives, which enjoy great popularity worldwide. With the founding of Kitasho Co, Ltd, Kanetsune moved in a more modern direction. Knifemaker Kitasho has been the head of the company ever since and is largely responsible for the design. The quality of these knives, made in the Japanese blade city, is based on the combination of industrial production and masterly craftsmanship. Be inspired by the Kanetsune Seki knives and explore the Japanese art of knifemaking!

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Kanetsune Seki Nakiri Schichtholz 135 mm 800 Series

Kanetsune Seki

Santoku 140 mm laminated wood KC-314
Kanetsune Seki Santoku 140 mm Laminated Wood KC-314 - Handy Santoku chef's knife from Japan, 14 cm long blade made of laminated SUS410 & Takefu Shiro-2 steel, laminated wood handle, manufactured in Seki, Japan. A reliable kitchen knife...
€76.00 *

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Kanetsune Seki Matsu-Zumi-Yaki Santoku 170 mm

Kanetsune Seki

Matsu-Zumi-Yaki Santoku 170 mm
Kanetsune Seki Matsu-Zumi-Yaki Santoku 170 mm – handgefertigtes japanisches Kochmesser aus Damaststahl mit Walnussholzgriff für präzises Schneiden.
€235.00 *

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Kanetsune Seki Petty 150 mm Damast Schichtholz KC-100 Series

Kanetsune Seki

Petty 150 mm Damast Schichtholz KC-100 Series
Kanetsune Seki Petty 150 mm Damast Schichtholz KC-100 Series – Präzises japanisches Küchenmesser für Obst, Gemüse & Kräuter. Handgefertigt in Seki, Japan.
€186.00 *

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Kanetsune Seki Brotmesser Holzgriff 135 mm 555 Series

Kanetsune Seki

Brotmesser Holzgriff 135 mm 555 Series
Kanetsune Seki Brotmesser 555 Series – japanische Schärfe für perfekte Brotscheiben. Schneidet mühelos durch Kruste und bewahrt die lockere Krume.
€62.00 *

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Kanetsune Seki Nakiri Schichtholz 165 mm 2000 Series

Kanetsune Seki

Santoku laminated wood 165 mm 2000 Series KC-148
Kanetsune Seki Nakiri 165 mm 2000 Series – Japanisches Gemüsemesser mit Shiro-2 Stahlkern. Extrem scharf, präzise und ideal für Obst, Gemüse und Kräuter.
€114.00 *

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 Kanetsune Seki Gyutou 210 mm Schichtholz Aogami Series

Kanetsune Seki

Gyutou 210 mm Schichtholz Aogami Series
Kanetsune Seki Gyutou 210 mm Aogami Series – Premium japanisches Kochmesser mit Aogami #2 Stahl, Schichtholzgriff, extrem scharf, ideal für Fleisch, Fisch & Gemüse.
€220.00 *

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Kanetsune Seki Usubagata 165 mm Sairyu Series KC-371

Kanetsune Seki

Usubagata 165 mm Sairyu Series
Das Kanetsune Seki Usubagata 165 mm Sairyu Series ist ein japanisches Gemüsemesser mit VG10 Damastklinge – scharf, präzise & langlebig.
€225.00 *

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Kanetsune Seki Petty 150 mm VG10 Damast POM KC-200 Series

Kanetsune Seki

Petty 150 mm VG10 Damast POM KC-200 Series
Kompaktes Petty Messer aus Japan mit VG10 Damaststahl – perfekt für präzise Schneidarbeiten bei Obst, Gemüse & Fleisch. Scharf, leicht, vielseitig.
€188.00 *

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Kanetsune Seki Usubagata Holzgriff 165 mm 555 Series

Kanetsune Seki

Usubagata Holzgriff 165 mm 555 Series
Kanetsune Seki Usubagata 165 mm – japanisches Gemüsemesser mit DSK-1K6 Stahl, extrem präzise für feine Schnitte von Obst, Gemüse und Kräutern.
€74.00 *

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Kanetsune Seki Kengata Schichtholz 180 mm

Kanetsune Seki

Kengata Schichtholz 180 mm 1000 Series
Kanetsune Seki Santoku plywood KC-311 - 16.5 cm long blade, laminated steel made of SUS410 & Takefu Shiro-2, laminated wood handle, made in Seki, Japan, 1000 series, HRC 59-60, 1.8 mm blade thickness
€88.00 *

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Kanetsune Seki Santoku 165 mm – Aogami Blue Steel Kochmesser

Kanetsune Seki

Santoku 165 mm Mukashi Nagarano Series
Authentisches Santoku aus Seki, Japan. Blue Steel #2 Carbonstahl, rustikales Inaka-Finish, ideal für Gemüse, Fleisch & Fisch. Ergonomischer Holzgriff.
€85.00 *

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Kanetsune Seki Nakiri 165 mm – Aogami Blue Steel Kochmesser

Kanetsune Seki

Nakiri 165 mm Mukashi Nagarano Series
Traditionelles Nakiri-Messer aus Seki City, Japan. Blue Steel #2 Klinge, rustikales Finish, perfekt für präzise Gemüse-Schnitte. Ergonomischer Wa-Griff.
€85.00 *

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Kanetsune Seki Gyuto 240 mm Minamoto Kanemasa

Kanetsune Seki

Gyuto 240 mm Minamoto Kanemasa
Kanetsune Seki Gyuto 240 mm mit NKS32 Carbonstahl – traditionelles japanisches Kochmesser aus Seki für präzise Profi-Schnitte.
€138.00 *

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Kanetsune Seki Gyuto 270 mm Minamoto Kanemasa

Kanetsune Seki

Gyuto 270 mm Minamoto Kanemasa
Kanetsune Seki Gyuto 270 mm aus NKS32 Carbonstahl – japanisches Kochmesser aus Seki mit 27 cm Klinge. Profi Schärfe für höchste Präzision.
€152.00 *

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Kanetsune Seki Gaku Style Linerlock Damast Kochmesser

Kanetsune Seki

Gaku Style Linerlock Damascus Chef's Knife
Kanetsune Seki Gaku Style Linerlock Damascus Chef's Knife - Foldable chef's knife with 11.4 cm Damascus blade, linerlock, thumb stud and elegant rosewood handle. 25.4 cm long, 200 g heavy - perfect for kitchen, outdoor & stylish cutting...
€155.00 *

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Matsu-Zumi-Yaki Nakiri 165 mm Kochmesser

Kanetsune Seki

Matsu-Zumi-Yaki Nakiri 165 mm
Edles Nakiri mit Matsu-Zumi-Härtung, Damastklinge und Walnuss-Ziricote-Griff. Handgefertigte japanische Präzision für höchste Kochkultur.
€235.00 *

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Kanetsune Seki Santoku 180 mm Plywood KC-921

Kanetsune Seki

Santoku 180 mm Plywood YH-3000 Series
Kanetsune Seki Santoku 180 mm KC-921 – japanische Präzision aus Aogami-2 Stahl, perfekt für authentische Küche und feinste Schneidtechnik aus Seki.
€196.00 *

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Kanetsune Seki Deba Magnolia KC-512

Kanetsune Seki

Deba Magnolia KC-500 Series
Kanetsune Seki Deba Magnolia KC-512 – traditionelles japanisches Kochmesser mit White-Steel-Kern und Magnolienholzgriff für präzise Fisch- und Küchenarbeit.
€246.00 *

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Kanetsune Seki Yo-Deba 240mm Minamoto Kanemasa

Kanetsune Seki

Yo-Deba 240 mm Minamoto Kanemasa
Das Kanetsune Seki Yo-Deba 240 mm Minamoto Kanemasa bietet kraftvolle Schnitte, hohe Schnitthaltigkeit und japanische Präzision für professionelle Küchenarbeit.
€182.00 *

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Kanetsune Seki Karasu KB-254

Kanetsune Seki

Karasu
Das Kanetsune Seki Karasu ist ein taktisches Damastmesser mit Blue Steel Kern, Paracord-Griff und Outdoor-Fokus – handgeschmiedet in Seki, Japan.
€256.00 *

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