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Laguiole en Aubrac Bée Back olive wood 11 cm - Simple elegance that impresses with the warm handle scales made of beautifully grained olive wood. Slipjoint pocket knife with an 8 cm long blade made of 14c28n steel. The bee at the end of the handle locks the blade in the closed position.
The magnificent Laguiole en Aubrac Bée Back olive wood 11 cm combines simple elegance and exceptional craftsmanship in a pocket knife that embodies tradition and style. This fine slipjoint knife was designed by Pierre Martin, a highly talented cutler from the renowned Laguiole en Aubrac forge, and is a true masterpiece of French knife tradition.
The beautifully grained olive wood handle scales give the knife a warm, natural look and ensure a pleasant feel. They harmonize perfectly with the fine matt finish of the 8 cm long blade made of high-quality 14C28N steel, which is known for its excellent edge retention and rust resistance.
A special highlight is the characteristic bee at the end of the handle, which is not only a traditional symbol of Laguiole knives, but also fulfills a practical function: It locks the blade securely in the closed position. When opened, the blade lifts slightly from the bolster - a well thought-out mechanism that combines functionality and aesthetics and reflects the skill of Pierre Martin.
With a total length of 20 cm and a weight of just 70 g, the knife is pleasantly light and balanced in the hand. The Resort was deliberately kept simple to emphasize the clear, elegant design language of this design. The laser-engraved logo on the blade rounds off the appearance and is a sign of the outstanding quality that Laguiole en Aubrac stands for.
The Laguiole en Aubrac Bée Back olive wood 11 cm is more than just a pocket knife - it is an expression of style and a loyal companion for lovers of high-quality craftsmanship. A piece of tradition that impresses in every situation.
Laguiole en Aubrac ist bekannt durch seine hervorragenden, handgefertigten Laguiole Taschenmesser und Tafelbestecke, die nur in Frankreich in Espalion gefertigt werden. Jedes Messer wird in bis zu 216 Arbeitsschritten ganz traditionell von einem Messerschmied gefertigt, der sein ganzes Wissen, Geschick und Herz bis zur Fertigstellung des Laguiole-Messers gibt. In der Manufaktur Laguiole en Aubrac verziert ein Messerschmied per Hand den Rücken des Messers mit seiner eigenen Gravur, der sogenannten Guilloche, und gibt dem Messer damit ein unverkennbares Merkmal. Als Grifmaterialien werden wunderschöne Hölzer aus der Provinz, europäische und exotische Hölzer verwendet und passgenau bearbeitet. Die geschmiedeten Klingen werden aus unterschiedlichsten Damaststählen und rostfreiem Stahl hergestellt. So entstehen bei Laguiole en Aubrac einzigartige, exklusive Taschenmesser, die man gerne bei sich trägt und mit den Tafelbesteck den Esstisch zu einem wunderschönen Erlebnis verzaubern kann.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
