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Yaxell SUPER GOU Zubereitungsmesser - hochwertiges Küchenmesser, mit 18 cm langer Klinge aus 161-lagigen Damast, Griff aus rot-schwarzem Leinen-Micarta,
Product information "SUPER GOU Zubereitungsmesser"
Yaxells SUPER GOU Zubereitungsmesser ist ein Messer der SUPER GOU-Reihe, deren Klingen aus 161 Schichten Damast geschmiedet sind. Der 63 HRC harte Kern besteht aus rostfreiem SG2 Microcarbid-Pulverstahl. Die Klinge sowie das Griffende haben den japanischen Namen des Messers eingraviert. Der rot-schwarze Griff aus Leinen-Micarta liegt angenehm in der Hand und macht das Messer zu einem echten Hingucker. Die 3 Edelstahlnieten, die man deutlich im Griff erkennen kann, befestigen den Griff mit dem Erl. Das Zubereitungsmesser weist eine exquisite Verarbeitung auf und bietet somit auch die höchsten Schneideigenschaften. Yaxells handgefertigtes SUPER GOU Zubereitungsmesser erleichtert dir das Zubereiten von Gerichten und lässt dich Spaß haben an den täglichen Schneidearbeiten.
Yaxell is a knife manufacturer from Japan that has been producing kitchen knives of the highest quality in Seki, on the main island of Honshu, since 1932, which are used by chefs, cooks and discerning hobby cooks all over the world. These exclusive and high-quality knives are developed from the ground up and designed to suit different purposes and lifestyles. The outstanding cutting performance and sharpness of Yaxell knives has been achieved by combining the best advanced technologies with the unrivaled knowledge and skills of the craftsmen who make these professional kitchen knives. Their skills have been cultivated in traditional Japanese sword-making techniques that have been passed down from generation to generation over seven centuries in Seki, Japan's capital of swords and knives.
Yaxell kitchen knives have won numerous awards in the USA, Sweden and Germany, and we are delighted to be able to offer you these exclusive, handmade chef's knives from Japan.
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