Cottage-Craft Spickmesser

The Boker Cottage-Craft larding knife is the ideal helper when it comes to preparing meat. Whether for refining with garlic, bacon or herbs - the narrow, 11.3 cm long blade made of non-stainless C75 carbon steel glides precisely and effortlessly into every piece of meat and creates the space for the finest flavors. The low weight of just 43 g and the handy handle made of fine plum wood ensure that the knife sits perfectly in the hand and offers optimum control.

With its overall length of 20.8 cm, this paring knife is not only a lightweight, but also a particularly practical tool that masters every kitchen task with ease. The natural grain of the plum wood gives the handle a unique look and feel, giving the knife a particularly stylish flair.

The “Cottage Craft” series owes its name to the historic “Kotten” - impressive, water-powered whetstones that have been used in Solingen since the 14th century to produce particularly sharp blades. To this day, these whetstones stand for the highest craftsmanship and quality, which is carefully maintained and continued in the Boker manufactory in Solingen.

To ensure that the Boker Cottage-Craft larding knife remains a faithful companion in the kitchen for a long time, it is advisable to dry it thoroughly after each use. This keeps the sharp blade in top condition and ensures that every piece of meat is perfectly prepared for the plate.

Attention: This knife is not suitable for the dishwasher.