This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the comfort when using this website, are used for direct advertising or to facilitate interaction with other websites and social networks, are only set with your consent.
Configuration
Technically required
These cookies are necessary for the basic functions of the shop.
"Allow all cookies" cookie
"Decline all cookies" cookie
CSRF token
Cookie preferences
Currency change
Customer recognition
Customer-specific caching
Individual prices
Selected shop
Session
Comfort functions
These cookies are used to make the shopping experience even more appealing, for example for the recognition of the visitor.
Yaxell RAN paring knife - beautiful chef's knife, 10 cm long blade made of 69-layer damask, core made of VG10, handle made of black micarta, ideal for peeling vegetables and fruit.
The RAN range of knives are extremely beautiful and handmade chef's knives that offer ingenious cutting properties. With the RAN paring knife you are well equipped for your next dish. Its 69 layers of damask cut cleanly and precisely. The blade has a beautiful damask pattern on which the Japanese name of the knife is engraved. The black micarta handle is held in place with 2 stainless steel rivets. With the paring knife, you can cut or peel fruit and vegetables like butter with incredible precision. Just convince yourself of the great quality of the RAN series. The kitchen knife is handmade in Seki, Japan.
Yaxell is a knife manufacturer from Japan that has been producing kitchen knives of the highest quality in Seki, on the main island of Honshu, since 1932, which are used by chefs, cooks and discerning hobby cooks all over the world. These exclusive and high-quality knives are developed from the ground up and designed to suit different purposes and lifestyles. The outstanding cutting performance and sharpness of Yaxell knives has been achieved by combining the best advanced technologies with the unrivaled knowledge and skills of the craftsmen who make these professional kitchen knives. Their skills have been cultivated in traditional Japanese sword-making techniques that have been passed down from generation to generation over seven centuries in Seki, Japan's capital of swords and knives.
Yaxell kitchen knives have won numerous awards in the USA, Sweden and Germany, and we are delighted to be able to offer you these exclusive, handmade chef's knives from Japan.
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
