Damast Olive Brotmesser

With the large Boker Damascus Olive bread knife, cutting bread, buns and other types of pastry becomes a real pleasure. No more crumpled slices of bread or torn buns - this knife glides effortlessly through crispy crusts and soft dough cores thanks to its 23.5 cm serrated blade. The 37-layer Damascus steel blade, refined with a VG10 core that holds its edge, combines impressive sharpness with high stability and ensures that every cut is precise and effortless.

The handy handle made of fine olive wood sits comfortably in the hand and rounds off the elegant design, while at the same time ensuring safe and comfortable handling. With an overall length of 36 cm, this bread knife is perfectly balanced, making it easy to cut even thick loaves of bread or delicate croissants.

Handmade in Solingen, the Boker Damascus Olive bread knife combines the highest quality and traditional craftsmanship in a unique kitchen tool. With this knife, fresh slices of bread can be cut so cleanly and evenly that the aroma of freshly baked bread literally wafts into the kitchen. An indispensable helper for anyone who appreciates crusty bread and fine pastries and values a precise, high-quality cutting tool.

Attention: This knife is not suitable for the dishwasher.