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Kanetsune Seki Gyutou Damascus hammered 180 mm - Japanese Damascus chef's knife with fine hammered finish, VG-10 Damascus steel in 17 layers, mahogany laminated wood, A high-quality Japanese chef's knife for professional chefs and a great addition to the household!
Product information "Gyutou Damascus hammered 180 mm"
Kanetsune Seki - Authentic chef's knives from Japan
For Japanese kitchen knives with a more traditional charm, Kanetsune Seki is always the right choice. Here, decades of craftsmanship and experience in Japanese forging techniques meet genuine Japanese manufacturing materials. For high-quality tools in the kitchen - Kanetsune Seki - Produly Made in Seki, Japan.
This beautiful Japanese kitchen knife is manufactured with a very sharp and edge-holding blade made from first-class VG-10Damascus. This comes with 17 layers of steel and, in addition to the core layer of VG10, includes further sheath layers of rust-resistant steel.
Tsuchime - the infamous "hammer finish"
The 18 cm long blade of the Gyutou chef's knife is given a Tsuchime, or "hammer finish", which makes the knife appear even more premium and elegant. Elaborate manual work goes into this process and at the same time each model is unique with a different pattern. A nice side effect is the "non-stick effect", which prevents the food from sticking to the blade.
Simple - ingenious
The simple mahogany wood handle ensures a pleasant feel, which proves its worth when cutting and also makes a beautiful visual impression.
The full tang blade is attached to the handle with three rivets and connected to the blade via a bolster - guaranteeing a certain resistance and stability!
Conclusion - cooking has never been so easy!
The Kanetsune Seki Gyutou Damascus hammered 180 mm is definitely an enrichment for your own household and a great choice for passionate chefs who want to indulge in new culinary experiences with the right tool.
Handle material: Japanese laminated wood (mahogany)
Blade shape: Gyuto shape
Overall length: 30.5 cm
Origin: Japan
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Are you looking for more knives from Kanetsune Seki or are you interested in other Japanese kitchen knives? In our store you will find many more models that will enrich your kitchen!
Related links to "Gyutou Damascus hammered 180 mm"
Verantwortliche Person / Firma innerhalb der EU: ACMA - Distributor For Fine Knives Veiter Weg 13 97241 Bergtheim Germany info@acma.de
! Warnhinweise und Sicherheitsinformationen: Schnittverletzungen: Die häufigste Gefahr bei der Verwendung von Messern ist das Risiko von Schnittverletzungen. Scharfe Klingen können schnell durch Haut und Gewebe dringen. Abrutschen des Messers: Ein unsachgemäßes oder zu starkes Drücken kann dazu führen, dass das Messer abrutscht und unkontrollierte Bewegungen entstehen, die Verletzungen verursachen können. Verletzungen durch Stürze: Messer sollten niemals ungesichert oder in der Nähe von Tischkanten abgelegt werden, um zu verhindern, dass sie herunterfallen und jemanden verletzen. Stumpfe Messer: Stumpfe Messer stellen ein größeres Verletzungsrisiko dar, da sie mehr Kraft erfordern und leichter abrutschen können. Messer sollten daher regelmäßig sachgemäß nachgeschärft werden. Nicht bestimmungsgemäße Nutzung: Das Verwenden eines Messers für Aufgaben, für die es nicht vorgesehen ist (z.B. als Hebelwerkzeug), kann nicht nur die Klinge beschädigen, sondern auch zu Unfällen führen.
Named after a famous 14th-century blacksmith, Kanetsune has been producing high-quality traditional knives since 1930. Starting with hunting knives, the company expanded its range in 1948 to include Japanese chef's knives, which enjoy great popularity worldwide. With the founding of Kitasho Co, Ltd, Kanetsune moved in a more modern direction. Knifemaker Kitasho has been the head of the company ever since and is largely responsible for the design. The quality of these knives, made in the Japanese blade city, is based on the combination of industrial production and masterly craftsmanship. Be inspired by the Kanetsune Seki knives and explore the Japanese art of knifemaking!
This website uses cookies, which are necessary for the technical operation of the website and are always set. Other cookies, which increase the usability of this website, serve for direct advertising or simplify interaction with other websites and social networks, will only be used with your consent. More information
