
- Order number: 34702
A must-have in every kitchen is definitely the practical Taishi Universal Knife, it is the perfect kitchen buddy that is always at your side, because such a high-quality universal knife is indispensable for every kitchen. Here, first-class performance and cool looks are combined.
The 12 cm long blade made of 3-layer VG10 steel inspires with exceptional sharpness and hardness. The hammer finish not only gives the knife a unique look, but also a non-stick property that makes precise cutting an experience. The highly ergonomic black beech pakka wood handle fits comfortably in the hand and is excellently balanced by the stainless steel bolster and pommel. Whether cutting, filleting or chopping vegetables, fruits, meat and fish or herbs and spices, no problem for the cool Taishi Universal Knife.
Made in Japan, a country with a long tradition of knife making, the Taishi knife series reflects Japanese craftsmanship. Whether you're a professional or amateur chef, you'll love the Yaxell Taishi utility knife. Enjoy cooking on a new level!
Herstellerinformation:
YAXELL CORPORATION
41, Sakaemachi 2-Chome
Seki-City,Gifu 501-3253
Japan
Verantwortliche Person / Firma innerhalb der EU:
Yaxell Europe ApS
Skovvej 60
2920 Charlottenlund
Dänemark
email: yaxell@yaxell.dk
Manufacturer: | Yaxell |
Knife Type: | Kochmesser |
Made in: | Japan |
Modell: | Taishi Universalmesser |
Blade Length: | 12 cm |
Griffmaterial: | Schwarzbuche - Pakkaholz |
Blade Material: | 3 Lagen VG10 |
Yaxell is a knife manufacturer from Japan that has been producing kitchen knives of the highest quality in Seki, on the main island of Honshu, since 1932, which are used by chefs, cooks and discerning hobby cooks all over the world. These exclusive and high-quality knives are developed from the ground up and designed to suit different purposes and lifestyles. The outstanding cutting performance and sharpness of Yaxell knives has been achieved by combining the best advanced technologies with the unrivaled knowledge and skills of the craftsmen who make these professional kitchen knives. Their skills have been cultivated in traditional Japanese sword-making techniques that have been passed down from generation to generation over seven centuries in Seki, Japan's capital of swords and knives.
Yaxell kitchen knives have won numerous awards in the USA, Sweden and Germany, and we are delighted to be able to offer you these exclusive, handmade chef's knives from Japan.