Outdoor Cuisine III

With the Outdoor Cuisine III nothing will stand in the way of your snack in the great outdoors. The 12 cm long blade in the traditional Japanese Nakiri shape is not only great for buttering bread, but can also take on many tasks during the cooking process. It is made of corrosion-resistant 7Cr17MoV steel, which can be resharpened without much effort if necessary. In order to enable quick operation of the knife even when eating, the blade can be brought into the working position with only one hand with the help of the thumb hole, in which a stable liner lock prevents it from folding in unintentionally. The handle is made of strong stainless steel liners, which are finished with rosewood scales. This makes it not only super in the hand, but also looks good.