Shun Classic Santoku 18 cm

Join us in the world of Japanese culinary art and experience the perfection of a traditional santoku knife - the magnificent Shun Classic Santoku 18 cm from the traditional house of KAI. This masterpiece of Japanese craftsmanship embodies the essence of the “three virtues” (Santoku), which make it an indispensable tool in every kitchen.

The 18 cm long blade made of VG-10 Damascus steel is not only a symbol of the highest quality and precision, but also a tribute to the long tradition of Japanese knifemaking. Every cut with this knife is an act of perfection, thanks to its unsurpassed sharpness and cutting action.

The elegant pakkawood handle is a feast for the eyes and is extremely comfortable to hold, ensuring optimum balance and control when cutting. Whether for ambitious amateur chefs or experienced professionals, the KAI Shun Classic Santoku knife will quickly become an indispensable companion in the kitchen.

Manufactured in Japan, the land of the rising sun and the cradle of culinary art, this knife stands for quality, tradition and craftsmanship at the highest level. Every detail has been crafted with the utmost care and precision to create a knife that is not only functional, but also an aesthetic delight.

With an overall length of 30.8 cm and a weight of 208 g, the KAI Shun Classic Santoku knife is perfectly balanced for an effortless cutting experience. Santoku, which means “three virtues”, is known for its versatility and is used equally for fish, meat and vegetables.

Immerse yourself in the world of Japanese cuisine and discover the endless possibilities offered by the fascinating Shun Classic Santoku 18 cm. With its incomparable quality, craftsmanship and functionality, it will quickly become your faithful companion in the kitchen, whether you are preparing a simple meal or creating a festive banquet.

Care tip: Kai Shun knives are not suitable for the dishwasher. The handle of the knife can occasionally be lubricated with a vegetable oil, such as linseed oil or coconut oil.