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Yaxell
REI Nakiri Yaxell REI Nakiri - Hchwertiges, japanisches Kochmesser mit einer 16,5 cm langen Klinge aus japanischem VG10-Damaststahl mit einer DLC Beschichtung versehen. Griff aus Pakkaholz mit Samurai Intarsie, Gesamtgewicht 150g, Gesamtlänge 29 cm.
€375.00 *
Ready to Ship 20 days
Yaxell
Hana Chef's Knife Yaxell Hana Nakiri - Traditional Japanese knife for cutting vegetables. Sturdy 4.9 cm wide and 16.5 cm long blade made of 3-ply MOVAX steel. Octagonal dark brown handle made of pakka wood. Made in the famous Japanese knife city of Seki.
€129.00 *
Ready to Ship 14-20 days
Yaxell
ZEN Nakiri Yaxell ZEN Nakiri - High-quality Japanese vegetable knife with a 16.5 cm long blade made of 37-layer Damascus steel with a VG10 core. The hammer finish on the wide blade prevents food from sticking. Hand-flattering Micarta handle....
€179.00 *
Ready to Ship 14-20 days
Sekiryu
Nakiri ABS SRP Series Sekiryu Nakiri ABS SRP Series - Traditional Japanese vegetable knife made of 420J2 stainless steel. Handy ABS handle that sits comfortably in the hand and makes cutting and chopping a breeze. A kitchen knife with a great...
€36.50 *
Ready to ship in 3-5 Days
Ryda Knives
A-30 Nakiri Ryda Knives A-30 Nakiri - 3-lagige Damaststahlklinge (316/316L, AUS-10 Kern, 60 HRC) und einen stabilisierten Walnussholzgriff. Mit 31,5 cm Gesamtlänge, 18 cm Klingenlänge, 2 mm Klingenstärke und 180 g Gewicht ideal für präzises und...
€160.00 *
Ready to ship today
Yaxell
Taishi Nakiri Yaxell Taishi Nakiri 34744 - Practical kitchen knife with 3 layers of VG10 steel, wide blade for precise cuts with 16.5 cm length and hammer blow, ergonomic handle made of black beech pakkawood, food-safe materials to prevent allergies,...
€179.00 *
Ready to ship in 3-5 Days
Yaxell
KETU Nakiri Yaxell KETU Nakiri - High-quality chef's knife, consisting of a 16.5 cm long blade made of 3-layer steel with SG2 core and rounded handles made of pakka wood. With a total length of 30 cm, this Japanese kitchen knife cuts vegetables like...
€279.00 *
Ready to ship in 3-5 Days
KAI
Seki Magoroku Red Wood Usuba KAI Seki Magoroku Red Wood Usuba - single-edged paring knife with sturdy redwood handle, 17 cm blade length, sharp blade made of 1k6 stainless steel, black blade ferrule, handmade in Seki
€92.50 *
Ready to ship in 3-5 Days
KAI
Shun Premier Tim Mälzer Nakiri KAI Shun Premier Tim Mälzer Nakiri - handy paring knife in classic Japanese shape, handmade in Seki, 14 cm blade, Damascus blade with VG-Max blade core, Tsuchime finish, grained walnut handle, developed in collaboration with TV chef Tim...
€235.00 *
Ready to ship in 3-5 Days
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