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KAI
Shun Premier Tim Mälzer Nakiri KAI Shun Premier Tim Mälzer Nakiri - handy paring knife in classic Japanese shape, handmade in Seki, 14 cm blade, Damascus blade with VG-Max blade core, Tsuchime finish, grained walnut handle, developed in collaboration with TV chef Tim...
€235.00 *
Ready to ship in 3-5 Days
Kanetsune Seki
Usuba gehämmert 165 mm KC950 Series Kanetsune Seki Santoku hammered 165 mm - Beautiful Japanese kitchen knife that is perfect for fish, meat and vegetables. Sharp 16.5 cm long blade made of DSR-1K6 with hammered edge. Pleasant handle made of laminated wood. Made in Seki/...
€65.00 *
Ready to ship today
Kanetsune Seki
Santoku gehämmert 165 mm KC950 Series Kanetsune Seki Santoku hammered 165 mm - Beautiful Japanese kitchen knife that is perfect for fish, meat and vegetables. Sharp 16.5 cm long blade made of DSR-1K6 with hammered edge. Pleasant handle made of laminated wood. Made in Seki/...
€72.00 *
Ready to ship today
KAI
Shun Pro Sho Deba 6,5" KAI Shun Pro Sho Deba 16.5 cm VG-2002 - high-quality chef's knife from Japan, single-sided sharpened at a 45° angle, black handle made of pakka wood in Japanese chestnut shape, A 10 blade steel, 16.5 cm blade length
€315.00 *
Ready to ship in 3-5 Days
KAI
Shun Premier Tim Mälzer Santoku 5,5" Shun Premier Tim Mälzer Santoku 5.5" - Japanese kitchen knife with handy walnut handle. High-quality 14 cm long Damascus blade with VG-10 core and hammer finish for precise cuts. Well-balanced overall length of 27 cm. Comes in a wooden box.
€215.00 *
Ready to ship in 3-5 Days
KAI
Shun Pro Sho Yanagiba 9,5" KAI Shun Pro Sho Yanagiba 24 cm VG-2005 - hochwertiges Sushi Messer, gefertigt in Seki, Japan, 24 cm lange Klinge aus A10 Klingenstahl, 61 HRC, schwarzes Griffstück aus Pakkaholz in Kastanienform, einseitiger Schliff 45°
€305.00 *
Ready to ship in 3-5 Days
KAI
Shun Pro Sho Usuba KAI Shun Pro Sho Usuba VG-2007 - 16.5 cm long blade made of A1 blade steel, ground on one side, high-quality black pakkawood handles in Japanese "chestnut shape", 45° sharpening angle, made in Seki, Japan.
€309.00 *
Ready to ship in 3-5 Days
Kanetsune Seki
Santoku 185 mm hammered Damascus Kanetsune Seki Santoku 185 mm Damascus hammered - practical chef's knife, 18.5 cm long blade made of 17 layers of Damascus, handle made of mahogany wood, hammer finish,
€168.00 *
Currently not available
Kanetsune Seki
Santoku chef's knife Kanetsune Seki KC-360 Santoku - handy chef's knife made in Japan, 16.5 cm long blade made of DSR-1K6 blade steel, lacquered laminated wood handle, good price-performance ratio, easy to cut, all-purpose knife, 555 series, total length 29 cm
€74.90 *
Currently not available
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