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Santoku Oliva Line 18 cm Burgvogel Santoku Oliva Line 18 cm - Wide chef's knife with 18 cm long blade made of forged X50CrMoV50 steel, ergonomic handle made of beautifully grained olive wood, perfect for fish, meat and vegetables, made in Solingen, stainless...
€108.00 *
Taishi Santoku klein Yaxell Taishi Santoku small - Perfect small Santoku knife for a variety of tasks in the kitchen, durable VG10 steel for the 12.5 cm blade, food safe materials, ergonomic handle made of black beech pakka wood with beautiful grain, made in...
€139.00 *
Taishi Santoku Yaxell Taishi Santoku - Practical kitchen knife with 3 layers VG10 steel, wide blade for precise cuts with 16.5 cm length and hammer finish, ergonomic handle made of black beech pakka wood, food safe materials to prevent allergies, made...
€169.00 *
Oryx Santoku Déglon Oryx Santoku - handliches Kochmesser aus Edelstahl, Santoku Form, 18 cm Klingenlänge, rostfreier Stahl, 180 g Gewicht, Rockwellhärte 52 HRC
€52.00 *
KETU Santoku Yaxell Ketu Santoku - plain chef's knife, 16.5 cm long blade made of damascus, hammer finish, handle made of pakka wood, with engraving, made in Japan,
€269.00 *
Santoku Holz SR Series Japanese chef's knife Santoku, stainless steel blade, 17 cm blade length, ground on both sides, handle made of wood and plastic.
€27.95 *
Santoku Damast Déglon Thiers Damas 67 Santoku Damascus - high-quality kitchen knife made of damascus steel, white Corian handle, with rivets, 67-layer damascus steel, core layer made of AUS-10 steel, blade length 18 cm
€196.00 *
Santoku 210 mm Damascus hammered Kanetsune Seki Santoku 210 mm Damascus hammered - Beautiful all-purpose knife, 21 cm long blade made of 17 layers of damascus, hammered finish, handle made of mahogany wood, blade thickness of 1.8 mm.
€176.00 *
Forge Santoku Böker Forge Santoku - Böker Kochmesser im japanischen Style, rostfreier X50CrMoV15 Stahl, Klingenlänge 16 cm, hochwertiger Edelstahlkropf, Griffschalen aus Spezial-Kunststoff
€70.95 *
Forge Wood Santoku Böker Forge Wood Santoku - japanisches Böker Kochmesser, X50CrMoV15 Stahl, Klingenlänge 16 cm, Ahorngriffschalen, attraktive Linienführung, Lieferung in ansprechender Geschenkverpackung
€80.95 *
Santoku 165 mm Schichtholz Aogami Series Kanetsune Seki Santoku 165 mm Schichtholz - scharfes Santoku-Messer, Klinge aus Aogami-2-Stahl ummantelt mit rostfreiem SUS410-Stahl, Klingenlänge von 16,5 cm
€205.00 *
Santoku Tsuchime VG-1 Core 165 mm Kanetsune Seki Santoku Tsuchime VG-1 Core - elegantes Santoku-Messer, mit Hammerschlag-Optik, Klinge aus Vg1 Kern, ummantelt von SUS410, Griff aus schwarzem Sperrholz, Klingenlänge von 16,5 cm, Klingenstärke von 1,8 mm, hergestellt in Japan
€129.00 *
Core Santoku Walnuss Böker Core Santoku Walnuss 130730 - praktisches Santoku-Messer für Schneidarbeiten in der Küche, Walnussholz-Griff, X50Cr15MoV Stahl-Klinge, 16,7 cm Klingenlänge, handgefertigt in Solingen
€121.95 *
Core Santoku mit Kullen Walnuss Böker Core Santoku mit Kullen Walnuss - hochwertiges Kochmesser in Handarbeit gefertigt, rostfreier X50Cr15MoV-Stahl, 16,5 cm Klingenlänge, Walnussholz-Griffstück
€126.95 *
Alpha Olive Santoku 14 cm Güde Alpha Santoku 14 cm X746/14, Japanese blade shape, chrome-vanadium-molybdenum, stainless, olive wood handle scales, Made in Solingen
€149.00 * €162.00 *
Alpha Olive Santoku Kulle 14 cm Güde Alpha Olive Santoku with handle 14 cm from the Alpha series, Japanese blade shape, for thin slices, olive wood handle, fluted edge for resistance-free cutting.
€145.00 * €162.00 *
Alpha Olive Santoku mit Kulle 18 cm Güde Alpha Olive Santoku scalloped 18 cm X546/18, scalloped edge prevents sticking of wafer-thin slices, stainless high-performance steel, noble olive wood handles, genuine tradition from the Far East
€170.00 *
Alpha Olive Santoku 18 cm Güde Alpha Olive Santoku 18 cm - high quality chef's knife, 18 cm long Santoku blade, made of X50CrMoV15 steel, double bolster construction, balanced, handle scales made of olive wood, hand sharpened
€156.00 *
Classics Santoku Spyderco Classics Santoku – japanische Präzision aus MBS-26 Stahl. Vielseitig für Fleisch, Fisch & Gemüse. Perfekt ausbalanciert für deine Küche.
€116.00 *
Blacksmith Santoku Samura Blacksmith Santoku - edles Kochmesser in Schmiedeoptik für Fleisch, Fisch und Gemüse, AUS-8 Klinge mit Hammerschlag-Oberfläche, Maru-Griffe aus Micarta mit Edelstahl
€81.00 * €89.00 *